MAKE THE FAVORITE SWEET PASTRY OF THE NATIONAL AZERBAIJAN CUISINE "FLOWER CAKE" USING OUR RECIPE:
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Composition:
flour 3 glasses.
butter 250 g.
sour cream 200 g.
baking soda ½ tbs.
3 egg yolks
filling:
3 egg white
sugar 1 tbs.
nuts 300 g.
raisin 300 g.
Method of preparation: