azrbaycan-milli-mtbxinin-seviln-gul-sirniyyati-reseptini-bir-d-bizim-reseptl-sinayin

MAKE THE FAVORITE SWEET PASTRY OF THE NATIONAL AZERBAIJAN CUISINE "FLOWER CAKE" USING OUR RECIPE:

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Composition:

flour 3 glasses.

butter 250 g.

sour cream 200 g.

baking soda ½ tbs.

3 egg yolks

filling:

3 egg white 

sugar 1 tbs.

nuts 300 g.

raisin 300 g.

 

Method of preparation: